The good folks at Philadelphia Weddings Magazine asked us to create a unique wedding cake for their Spring/Summer 2014 issue. We came up with this this design featuring chocolate devil’s food cake and strawberry meringue buttercream, finished with chocolate ganache. It’s certainly not a traditional wedding cake, but it’s made to look and taste delicious. Would you go for a cake look like this?
Edit: For more inspiration for your big day, browse our collection of custom wedding cakes.
