You gotta love Jemima Puddle-Duck! Handmade fondant leaves and piped garden flowers circle the base of this Beatrix Potter-inspired cake. The topper and butterflies are handmade out of fondant. As pictured, the 12″ cake serves 35-45 people, depending on how youslice it.
Design and decoration: Zoë Lukas
Cake construction: Casey Ray
Baking: Rebecca Hauptman
