Wedding FAQ
The first step in the process is to fill out our Wedding Cake Survey. Once we get your completed survey, we’ll check our availability for your date and venue. If everything looks good, our team will email you with a link to schedule a call to we can have a quick chat to get to know each other and discuss next steps, including a tasting and consultation!
We pride ourselves in transparent, stress-free pricing.
Our fully custom made-from-scratch wedding cakes average between $12 to $16 per serving. These cakes are unforgettable, but we can only make a limited number of them, so popular dates book quickly.
For intimate weddings with 10-30 guests, we are pleased to offer a variety of semi-customizable single and tiered (stacked) wedding cakes that range from $7-12 per serving. These stunning cakes will wow your guests, and can be ordered online.
You can also try our industry-first Cake Pricing Estimator to get ballpark pricing for tiered wedding cakes.
Our wedding tastings and Zoom consultations are $50. You’ll choose up to 6 flavor combinations to try in cupcake form, and then select a pickup date. You will try your selected cake pairings with your partner and write down your favorite combinations. Most couples choose two flavors for their wedding cake, and you’ll share your picks with us during your virtual consultation.
We recommend starting the process 6-12 months in advance of your wedding date, once you have booked your venue. Dates are sometimes available on shorter notice, so if in doubt, go ahead and fill out the Wedding Cake Survey. Weekends in the spring and fall book up the fastest.
We are unable to hold wedding dates without a signed contract and deposit.
After your consultation, we will send you a contract to sign and return to us. A 50% payment officially books your date with us. The other 50% will be due a month before your wedding date. If your wedding is coming up in less than a month, the full payment will be due all at once.
We will email you invoices to pay securely with a credit card, so you don’t need to worry about missing a payment.
Your wedding cake will get "white glove" delivery service to the venue! That means one of our decorators will personally drive your cake to the venue, set it up on the cake table and add fresh flowers (if applicable). Having a decorator on site means your special cake will be handled with the utmost care. We handle all of the coordination with the planner and venue, so there are no worries. We usually arrive 1-2 hours ahead of when the reception will start, so it’s quite possible you will never see us!
If you have a specific floral arrangement that you’d like, please send us a picture for reference. After that, just make sure to ask your florist to set aside appropriate flowers for your cake.
Yes! We have a number of semi-customizable online order cakes that are perfect for small weddings, and can be ordered in various sizes, including tiered designs. You can see those options here.
We are not an allergen-free bakeshop and do not recommend consumption of our products for people who are allergic or intolerant to wheat, gluten, nuts, soy, dairy or eggs. Everything we create contains butter and eggs. Nuts are used in our kitchen and cross-contact is possible. If you have a severe food allergy, we do not recommend consuming our products.
Yes, just let us know you want to take some cake home for freezing and we can add an already-wrapped mini anniversary cake to your order!
Absolutely! People often pick up wedding and special event cakes from us. You just need to make sure there is a flat spot in your car to place your cake. Driving gently and keeping the vehicle cool is the best way to keep your cake safe. Cakes should be transported cold, and we will keep your cake refrigerated until it's picked up.
